We’re back with another delicious recipe for our runners, especially those who are craving a thick shake, and a burst of power. At just one calorie over 200, our pick makes for a great quick pre-run snack or a mid-day fuel-up.
What you will need
And here’s how you make it
Place the banana in the freezer and keep it there until it’s firm. That should take something close to an hour. After removing it, let it sit for 5 minutes. Combine the frozen banana and remaining ingredients in a blender; process until smooth. Drink up immediately.
With ingredients like bananas, peanut butter, yogurt, you end up with something super healthy which won’t make a dent in your calorie intake.